Peanut Butter Fudge Bars

These amazing Peanut Butter Fudge Bars are easy to make and so delicious!

This is a no fail recipe that does not take a lot of time or ingredients to make! Perfect for those last minute social events or bake sales!

Here’s what you’ll need:

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INGREDIENTS:
  • 1 yellow cake mix (or white or chocolate)
  • 1/2 cup butter (melted)
  • 1 cup creamy peanut butter
  • 2 eggs
FUDGE LAYER:
  • 1 (14oz can) condensed milk
  • two cups semi sweet chocolate chips
  • 2 tsp of vanilla
  • 2 Tbsp of butter
  • 1 cup of mini chocolate chips for the top (optional)
DIRECTIONS:
  1. Preheat oven to 325 degrees
  2. Combine melted butter, peanut butter, cake mix and eggs in a large bowl.
  3. Prepare a non-stick 9X13 pan by using non-stick spray, non-stick foil or parchment paper, press cake mixture into the pan reserving 1 heaping cup of the mixture to crumble on top.
  4. In a small/medium pot, melt 2 cups of semi sweet chocolate chips, 2 Tbsp of butter and 1 can of condensed milk stirring constantly until smooth. Remove from heat and stir in the vanilla.
  5. Spread the fudge evenly over the top of the cake mixture and crumble the reserved cake mixture on top of the fudge.
  6. Sprinkle 1 cup of mini chocolate chips over the top (optional)
  7. Bake for 20-24 minutes
  8. Cool completely before cutting into bars (Note: as good as they are when they are still warm, they are the best when the fudge has completely cooled)
 
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Don’t these Peanut Butter Fudge Bars look delicious!?
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Here’s another recipe that you might like! Delicious Chocolate Cupcakes for Two!

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