Oatmeal Fudge Bars

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Oatmeal fudge bar recipe

Baking with Melissa:
Oatmeal Fudge Bars

Oatmeal Fudge Bars!

Mmmm….These bars are nothing short of AMAZING!  The warm oat layer combined with the soft fudgy center and the wonderful flavor of  butterscotch makes these bars taste pretty darn special! Perfect for any occasion!



  • 3 cups old fashioned oats
  • 2 1/2 cups all purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup butter (softened)
  • 2 cups packed brown sugar
  • 2 eggs
  • 1 Tbsp vanilla
  • 2 cups of butterscotch chips (optional, but highly recommended)

Ingredients for Fudge:

  • 1 (14oz) can sweetened condensed milk
  • 2 cups of semi sweet chocolate chips
  • 3 Tbsp butter
  • 1 Tbsp vanilla
Oatmeal and Butterscotch

Baking with Melissa:
Oatmeal batter with Butterscotch


  1. Preheat oven to 350 degrees (for darker pans reduce temperature to 325)
  2. Lightly spray your 9X13 pan with non-stick spray or line with parchment paper.
  3. In a large bowl beat butter and brown sugar together until fluffy.
  4. Beat in eggs and 1 Tbsp of vanilla
  5. In another bowl combine oats, flour, baking soda and salt
  6. Mix flour mixture slowly into butter mixture; then add butterscotch chips (optional) and set aside
  7. In a medium sized saucepan over medium heat; add sweetened condensed milk, chocolate chips and butter stirring constantly until smooth.
  8. Remove from heat and stir in 1 Tbsp of vanilla
  9. Pat 2/3 of the oat mixture into prepared 9X13 pan
  10. Spread chocolate mixture evenly over the top and dot with remaining oat mixture
  11. Bake for 30 minute
  12. Cool completely
  13. Cut into bars
Dot oatmeal and butterscotch mixture over fudge

Baking with Melissa:
Dot mixture over fudge

How can you resist?

Yummy Fudge Bars by Baking with Melissa

Baking with Melissa:
Oatmeal Fudge Bars

Chocolatey oatmeal fudge bars

Baking with Melissa:
Oatmeal Fudge Bars


You may also like my famous Fudgy Oatmeal Cups!

Fudgy Oatmeal Cups

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